SEA KAYAKING IN BAJA: PADDLING THE SEA OF CORTEZ

FAQ:

• What is your payment and cancellation policy?
• How much should we tip our guides?
• What do we eat in Baja?
• Is the water safe to drink in Baja?
• What flight options do I have to get to Baja, Mexico?
• What is the weather like in Baja, Mexico?
• Do I need a passport to travel to Mexico?

The meals we provide are mostly meatless and fresh with local flavor! Our Mexican guides add a fantastic flair with their traditional recipes and grandma’s secret seasonings. Here is a sample of menus:

Dinners: chicken or vegetarian tamales, salad; spaghetti with meatless sauce, salad; bean burritos or tostadas with cheese and Spanish rice; pasta and vegetables, salad; lentil or vegetable soups; chicken mole or cheese enchiladas and rice; fish tacos or seafood soup; all accompanied either by tortillas, Bollilos (locally made French rolls) or crackers.

Breakfasts: Mexican eggs with cheese, beans, onions or vegetables; pancakes with syrup or honey; rice cereal with fruit honey, and nuts; oatmeal with raisins and nuts; and granola, cold cereals, yogurt, and fresh fruit salads.

Lunches: sandwiches – cheese, tomato, and avocado; guacamole and quesadillas; tabouli salad; pasta salad; salami and cheeses; tuna salad; peanut better, jam and snacks; all accompanied either by tortillas, bread or crackers, cookies, and fresh fruit.

Desserts: Fruit cobbler, cake, cookies, pudding, regional sweets, etc.

Drinks: Fresh coffee, teas, cocoa, Tang in various flavors, and juices.

Strict vegetarians should bring your own protein supplements, lacto, or non-wheat alternatives as special diet foods are not easily bought in Loreto. Please contact Northwest Voyageurs as soon as possible if you have any special dietary questions.